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9 Top-Rated Makki Ki Roti Recipes

9 Top-Rated Makki Ki Roti Recipes

If you're looking for new recipes to try this weekend, look no further! We provide you only the perfect Makki Ki Roti recipe here. We also have wide variety of recipes to try.

Cooking is a form of art and also there are several kinds of cooking that you might learn. You can become a chef or you can merely attempt to grasp the art of cooking good meals within your house. Several tasks in the workplace utilize cooks, prep-cooks as well as supervisors that additionally manage cooks. We hope this Makki Ki Roti recipe can help make you a much better cook.

Makki Ki Roti Recipe

Makki Ki Roti

You can have Makki Ki Roti using 4 ingredients and 7 steps. Here is how you do that.

Ingredients of Makki Ki Roti :

  1. Prepare Maize flour.
  2. Use Salt.
  3. Prepare Warm water.
  4. You need Ghee.

Short Tips:

- When storing active ingredients that you will certainly use for cooking it is a great practice to stock them in big quantities and also freeze them in plastic bags. This will make preparing food less complicated and quicker. As an example, when preparing vegetables, you can just draw them out of the fridge freezer as well as just boil them.

Makki Ki Roti instructions :

  1. Take a bowl, and put makke ka aata in it..
  2. Next, add salt (as required) and warm water and make a soft dough of it.
  3. Now, moist your palm and take a small portion of dough to make chapati of it. Press the dough gently with your fingers to give it a shape of a chapati of around 5-6inches..
  4. Now very gently place the chapati on ore heated pan, and cook it gently because it's very fragile..
  5. Once you notice a little brownish colour or chapati you can directly cook it on flame..
  6. Now your chapati is ready..
  7. Serve it with jaggery or sarso ka saag. You can also serve it with masala green chilli and Tea..

One of the most loved Punjabi delicacies, Makki ki roti happens to be the quintessential Indian flatbread, which is absolutely delightful and is prepared on special occasions and festivals. Makki ki roti is an Indian unleavened flatbread prepared with maize flour aka cornmeal. It is a staple food of Punjab and also known as Makki di roti. Usually it is served with sarson ka saag and maaki. Makki ki roti recipe - traditional and popular Indian bread made during winter season.

Now that you have read Makki Ki Roti recipe, it is the time for you to head to the kitchen area and prepare some wonderful food! Bear in mind, cooking is not an ability that can be 100 percent right initially. Method is needed for you to understand the art of food preparation.

If you find this Makki Ki Roti recipe useful please share it to your close friends or family, thank you and good luck.

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