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9 Must-Have Makki di roti te Sarso da sag te sardi da mewa Recipes

9 Must-Have Makki di roti te Sarso da sag te sardi da mewa Recipes

If you're looking for recipes idea to cook today, look no further! We provide you only the best Makki di roti te Sarso da sag te sardi da mewa recipe here. We also have wide variety of recipes to try.

Whether you are an university student simply beginning your very own culinary experiments or a seasoned chef with numerous dinner events under your belt, there is constantly something brand-new to learn more about cooking. We hope these Makki di roti te Sarso da sag te sardi da mewa recipe and tips can help you in your kitchen area tonight, as well as get used to fantastic home-cooked dishes.

Makki di roti te Sarso da sag te sardi da mewa Recipe

Makki di roti te Sarso da sag te sardi da mewa

You can have Makki di roti te Sarso da sag te sardi da mewa using 16 ingredients and 13 steps. Here is how you cook it.

Ingredients of Makki di roti te Sarso da sag te sardi da mewa :

  1. You need to prepare Sarso chopped.
  2. Prepare palak chopped.
  3. Prepare bathua chopped.
  4. You need to prepare kali lahsun ki.
  5. Provide green chillies.
  6. You need tomatos chopped.
  7. You need to prepare adrak ka thukda chopped 1 1/2 ts salt.
  8. Use ts red chilli powder.
  9. You need to prepare deshi ghee.
  10. You need to prepare butter.
  11. Provide makki ka aata.
  12. Prepare ts salt.
  13. Provide ts ajawan.
  14. Use deshi ghee.
  15. You need to prepare Gunguna pani aata Gundhne ke liye.
  16. Prepare aadmi ke liye.

Short Tips:

- When you are mosting likely to the store, do not constantly have a large shopping list which can limit you to just getting certain things. See what you such as and what you remain in the mood for and also purchase based on that. This will certainly offer you the spontaneity to prepare whatever you choose.

Makki di roti te Sarso da sag te sardi da mewa instructions :

  1. Sag ko achchhe se dho le 4,5 bar..
  2. Cooker me 2 ktori pani dale sag dale green chillies, adrak, salt, lahsun dale cooker band kar de..
  3. Gas on karein cooker rakhein 6,7 siti aane de..
  4. Fir thanda hone par cooker khole or Mdhani ki help se pees le osme 1 tbs makki ka aata dale achchhe se pic le..
  5. Fir cooker band kar 1 siti lagayeinor fir achchhe se pees le..
  6. Ab Tadke ke liye gas on karein Kdai rakhein osme deshi ghee dale garam ho jaye to red chilli powder dale or tomatos dal kar bhune achchhe se..
  7. Ab Osme sag dale or achchhe se mix karein 2 min bhune or gas band karein..
  8. Sag tayar hai butter dale garma garam prose khaye or khilaye..
  9. Thali me aata chhan le osme salt, ajwayen mix karein or gungune pani se gudhe le..
  10. Fir thoda sa aata leker peda banayein or chakle par plethan lagakar peda rakhein or hath ki help se roti bel le. Thank thank kar..
  11. Gas on karein tawa rakhein ospar roti dale or dono or se kurkura sek le osme butter ya deshi ghee lgaye..
  12. Roti, sag tayar hai garma garam khaye or khilaye..
  13. Jay mata di..

Serve sarson ka saag hot with some chopped onions, whole green chilies and a dollop of butter on the saag with makki di roti. Saron de saag vich main… Fasla roti te bhukh da. Makke di roti te sarso da Saab. How to make Makki Ki Roti - Sarson Ka Saag. Clean the sarso saag, remove stalk and separate the leaves from it.

You do not need to be a pro to cook an excellent dish. There are several recipes that look tough as well as overwhelming, however remain in truth, fairly basic among it is Makki di roti te Sarso da sag te sardi da mewa recipe. We wish, this recipe has actually instilled some self-confidence in you for the next time you remain in the cooking area.

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