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You need Wrap Ingredients:.
Provide flour.
Provide salt.
Use vegetable oil.
Use water.
Provide Fillings Ingredients:.
You need to prepare spring onion.
You need to prepare saussages or meat or chicken.
Provide eggs.
Prepare curry powder/curry mix (optional).
You need to prepare buillon powder (optional).
Prepare salt.
Provide Vegetable oil.

Short Tips:

- If you are cooking for a person essential, such as a new boss or for a dinner celebration, do not make use of a new recipe and a new ingredient. See to it you exercise the meal first for your own family members. Experiment with it to ensure it is how you want it.

Mix then whisk all wrap ingredients with spoon. Then kneed the dough until it is not sticky.
Dip the dough in vegetable oil then rest it for 30 minutes.
Chop-chop spring onion and saussages..
Crack then whisk the eggs. Then mix eggs, chopped spring onion, saussages, salt, bouillon powder..
Put 3 tbsp vegetable oil on pan then heat the pan..
Roll the dough with rolling pin, put the dough on frying pan..
Pour the filling on the top of dough.
Fold it. Then make it golden brown for both side of martabak..
Chop-chop martabak into 8 pieces then serve it..

Seperti resep martabak yang lain, kunci dari membuat resep martabak telur yang enak dan lezat terletak pada cara pengolahan dan bahan bahan yang digunakan. Martabak Boss isi selai espresso [image source]. Di sini, kita mengenal martabak manis ini dengan sebutan terang bulan, yaitu adonan tepung, telur dan gula. Resep Martabak Manis - Martabak manis merupakan salah satu makanan kudapan populer di Indonesia. Martabak manis ini dibeberapa daerah disebut terang bulan.

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