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If you are having difficulty recently in the kitchen when it involves obtaining your food ideal, you are not alone. Many people have all-natural cooking skill yet not quite enough know-how to cook with perfection. This Martabak samyang dish is an excellent start, simple to prepare as well as scrumptious.

You need spring roll skin.
Prepare samyang noodles (can be replace with any instant noodle).
Prepare eggs.
You need to prepare mozarella.
Prepare green onion (leek).
You need to prepare salt.
Provide pepper.
You need to prepare oil (for deep fried).
Provide additional : minced beef, minced garlic, chilly powder, etc.

Short Tips:

- Sometimes all the dish needs could be a squeeze of lime to require it to the next level. To get most of the juice out of citrus, roll it on a chopping board before slicing in.

Cook the noodle. While it cooked, chop the leeks..
Crack the eggs, beat with salt and pepper. Add the chopped leeks..
Prepare the oil in a deep fried pan. Take a spring roll skin, place it on your hand. Add around 2 tbsp of noodles and 2 tbsp of egg mix. And fold it into a square, put it in the hot oil. And repeat the step. Fry until it become golden.
While its being fried, cut the mozarella into slice, place it on top of the martabak. You can either use blow torch as i do or just place it into oven untill the mozarella melted.

Gimana rasanya ya kira kira martabak telor dicampurin pake samyang??? Mie Korea ini emang ga ada matinya! Thankyou for watching :) Like, Comment & Subscribe ! Nyalain Notification, click gambar GEAR / BELL ! PLEASE SHARE THIS VIDEO OFFICIAL MERCHANDISE: Instagram.

Every person wants to be a much better chef. Every person wishes to experiment with fun recipes. Discovering the time and feeling the inspiration to be creative in the kitchen can occasionally position a difficulty though. We hope these Martabak samyang recipe can bring the magic to your kitchen area. Provide a number of these concepts a try tonight, your taste buds will thanks!

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