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If you are having problem recently in the kitchen when it involves getting your food perfect, you are not the only one. Many individuals have natural cooking talent but not quite sufficient knowledge to prepare with perfection. This Mchicha and spinach # 4weeks challenge #charity recipe# dish is a good start, easy to cook and also scrumptious.

You need Mchicha.
Use Spinach.
You need Coconut milk.
Provide Onion.
Use tomatoes.
You need to prepare salt.
Provide Cooking oil.

Short Tips:

- In order to make the process of cooking much easier, you ought to take to time to make huge amounts of meat or vegetable supply as well as store it in the fridge freezer. Not just is making your very own supply less costly than buying it from a merchant, however it makes it very easy to maintain a large supply handy. Just ice up the stock in little and also clearly labeled sections and afterwards secure what you require when you need it!

Wash the vegetables twice thoroughly to remove any particles of soil..
Then prepare them well and choppy into small size. Cut the onions and tomatoes too into desirable sizes..
Boil the vegetables for 3 minutes. Into a dry sufuria add a little oil, fry your onions to brown, add the tomatoes as you fry till a thick soup is formed. Then add the boiled vegetables and cook for 2 minutes..
Now add the coconut milk and stir, leave to cook for 5 minutes and serve with ugali. Enjoy the taste..

You can also serve Mchicha with rice. Drain spinach, squeezing it completely dry a handful at a time. Melt butter in a large, heavy skillet over moderate heat. SPINACH IN COCONUT (MCHICHA WA NAZI) One of my most memorable days in Zanzibar was an afternoon cooking with a group of local Swahili ladies, and this dish was one of my favourites — cool, creamy spinach and coconut. Tasty enough to eat with rice but also a gorgeous accompaniment to a Swahili feast, but blend it and you've got soup.

A terrific, home-cooked meal is the example all of us remember. Utilizing these Mchicha and spinach # 4weeks challenge #charity recipe# recipe to enhance your cooking is the same as a professional athlete that maintains training-- the extra you do it, the better you get, find out as much as you can around food preparation. The more recipe you have, the better your dishes will certainly taste.

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