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Cooking is a kind of art and also there are various types of cooking that you might learn. You can become a chef or you can merely try to master the art of cooking excellent meals within your home. Numerous jobs in the work environment use cooks, prep-cooks and also managers that additionally oversee chefs. We hope this Kappa meen puttu (Tapioca fish puttu) recipe can help make you a far better cook.

Prepare Tapioca.
You need to prepare rice Roasted powder.
Use onion Chopped big.
Prepare Chopped ginger.
You need to prepare garlic chopped.
You need to prepare chilly Chopped green.
Use curry leaves Chopped.
Provide coriander leaves Chopped.
You need to prepare Chilly powder.
Use pepper.
Provide coconut small pieces.
Provide Capsicum Chopped.
Use coconut Grated.
Provide salt.

Short Tips:

- Cooking a big meal for pals or family calls for a good deal of prep work ahead of time. Constantly have all ingredients before starting to cook. Prepare whatever the day prior, including the right tools and other food preparation tools. This will aid you in keeping calm and doing your best.

Grate the  tapioca and put into water for 5 minutes. Squeeze   water and put the tapioca into a bowl,then mix with rice powder and salt..
Boil fish with  little water, salt turmeric powder and little pepper powder and remove all  rib bones..
Heat oil in a pan, add curry leaves, then add ginger, garlic, green chilly,onion and coconut pieces and saute well..
Add chilly powder and pepper powder saute till raw smell removes, then add salt,capsicum, boiled fish and  mix well..
In  a puttu maker put some grated coconut,then fill  with alternate layers of fish masala and tapioca mix and steam it for 5 minutes and  serve hot..

Relish your Kappa Puttu ideally with fish curry or chicken curry. Do you wish to add content or. Fish curries are very common recipe; however this is from my Amma's cookbook. Many of the south Indians like to have the maravalli kilangu, and its very much famous especially in kerala as Kappa Kizhangu or Poola (in. Meen Mulakarachathu, as we call it in Kottayam, is not my favourite Kerala fish dish but with kappa, its unbeatable.

Now that you have read Kappa meen puttu (Tapioca fish puttu) recipe, it is the moment for you to head to the kitchen area and prepare some wonderful food! Bear in mind, food preparation is not a skill that can be one hundred percent right at first. Method is needed for you to grasp the art of food preparation.

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