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You need Oil.
Use Onion 2 sliced.
Provide Ginger garlic paste.
Prepare Haldi powder half tsp.
Use Beef.
Prepare Red Chili Powder 2 & ½ tbsp.
You need Coriander Powder.
Use Garam Masala.
Prepare Red chili crushes.
Provide White jeera.
You need Aloo Bukhara (dried plum).
Prepare Salt as your taste.
Provide Yoghurt.
You need to prepare Mint leaves 4-5 tbsp.
Provide Water.
Provide Mint leaves 4-6 tbsp.
Prepare Rice Ingredients.
You need Garam Masala Whole (3 green cardomon,.
Prepare Black cardomon,2 cinamon stick, 2 star anise,.
Prepare long, 2bay leaf).
Use Salt as your taste.
Use Mint Leaves 3-4 tbsp.
You need to prepare Rice.
Use Tomatoes 2 chopped.
Prepare Green chili.
Provide Mint leaves 5-6 tbsp.
Use Boiled Aloo (Potato).
Provide Jaifel jawatri powder.
You need to prepare Food Color Orange color.
Prepare Kehwra.
Provide Sugar.
Use Mint leave & Fry Onion.
Provide Oil.

Short Tips:

- If you are cooking for a person vital, such as a new boss or for a supper event, do not use a brand-new dish as well as a brand-new active ingredient. Ensure you practice the meal first for your own household. Play around with it to make certain it is how you desire it.

Take a Cooking pot add oil & onion and cook until onion become golden brown then take out half onion in other plate. Then add ginger garlic paste and haldi powder and then cook 2 mins atleast. Then add beef & cook 4-5 mins..
Then add Red Chili Powder, Coriander Powder, Garam Masala, Red chili crushes, White jeera, Aloo Bukhara (dried plum), Salt as your taste, Yoghurt, Mint leaves, Water. Then Cover it to cook until meat tender.
In other pot take water to boil rice. Add Garam Masala Whole (3 green cardamoms, 1 Black cardamom, 2 cinnamon stick, 2 star anise, 5 long,.
2bay leaf), Salt, mint leaves and cover it wait until water boiling then add soaked rice in it. When Rice cooked half done then drain the remain water..
Half Rice takes out in other plate. When Meat cook completely then add Tomatoes, Green chili, Mint leaves and cover it to cook atleast 15 mins. Then Beef Curry is Ready..
Now Beef Curry Put on Rice and cover the beef curry with the remaining rice on top. Then add Boiled aloo, Jaifel jawatri powder, Food Color Orange color, Kehwra, Sugar, Mint leave & Fry Onion, Oil..
Cook at low flame for 10 mins (Dum per pakein 10 mins k liye) Beef Spicy Biryani Is Ready..

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