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You need to prepare Koshi-an (red bean jam).
Prepare Nerikiri-dough.
Use Please refer to "Example: how to make a Dough for Nerikiri-Wagashi (with wheat flour)" or "Nerikiri-dough (with rice flour)".
You need to prepare Food colorings.

Short Tips:

- Make certain that you never quit when you are cooking, as it is going to take a lot of technique and failures before you get it right. If you shed something, keep trying. You will just end up being a wonderful cook if you maintain your persistence.

Ingredients for 1.
Knead the dough. Divide the dough into 3, for a Center part, a Petal part and a Petal root part. Colorize the doughs with food colorings dissolved in water..
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Join the petal part and the petal root part together. Wrap a bean jam ball with it.　Make it round..
Put draft lines on the top. (Divide it into 8 equal.) Make 8 ditches form the bottom to the top..
Stretch each petals to periphery side with a chopstick to bring out the inside colors. Put several small notches at the edge of the petals..
Put lines between petals. Make a round dent in the center. Make the dough for center round. Put it on the center of flower..
Color combination examples.
Color combination examples.

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