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Prepare Basmati Rice.
You need Large sized Potatoes.
You need to prepare Chicken.
Provide oil - mixture of vanaspati and vegetable oil.
Prepare Salt.
Use Kashmiri mirch -.
You need to prepare Freshly ground Biryani masala -.
You need large Onion - sliced.
Use Aloo Bukhara -.
Provide Garlic paste -.
Provide Ginger paste.
You need to prepare Yogurt.
Provide Kewra water.
Provide Kesar.
You need to prepare Mitha ettar.
Provide Lemon juice.

Short Tips:

- Sometimes all the dish needs could be a squeeze of lemon to take it to the next level. To get most of the juice out of citrus, roll it on a cutting board before slicing in.

Take 200 ml of oil in a handi. Fry the sliced onions, add a pinch of salt while frying, it helps the barista in becoming crispy..
By adding water to the ginger garlic paste take out the juice from it, approx 500 ml, then add it to the handi. Also add whole spices in the water..
Add Chicken and potato together in the water, with a pinch of haldi and kashmiri mirch and 50 gms of yogurt..
Cook till the chicken is fully cooked and the potatoes to be 70% cooked. And fry both o them in the remaining 100 ml of oil..
Strain the gravy which have been prepared..
Soak the rice for atleast 1 hr. Then add whole spices, salt in the water before cooking the rice. It should be 70% cooked..
Now add the gravy first, it is the base, half of the barista, half potatoes, 10 gms of biryani masala, salt and pepper powder and the remaining yogurt..
Then add rice, again the same process to be applied in this layer, with aloo bukhara..
In the final layer, add the kesar colour on a single side of the rice and kewra water, lemon juice, and ittar give it a dam for 30 mins -45 mins your dam pukht biryani is ready..

Similar Recipe, Hyderabadi Mutton Dum Biryani Mughlai Chicken Dum Biryani Chicken Kofta Dum Biryani Fish Dum Biryani Vegetable Dum The cool part in making dum biryani is, when you are dumming the biryani, your house will be smelling like heaven. This video shows you how to prepare a delicious steam cooked chicken biryani. this video was originally posted in jun and has been re-posted due to editing. How to make Chicken Dum Biryani: Take curd, ginger-garlic paste, garam masala, tomato paste, chilly powder, nutmeg, mace, and salt in a bowl and mix into a paste. Enjoy the best biryani from Dum Pukht Biryani at home or office with online takeaway delivery service Deliveroo near JLT Dubai. How to Make Hyderabadi Dum Pukht Murgh Biryani.

You do not need to be a pro to cook an excellent dish. There are many recipes that look tough and also overwhelming, yet are in reality, rather basic among it is Chicken Dam Pukht Biryani recipe. We really hope, this recipe has actually instilled some self-confidence in you for the following time you are in the cooking area.

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