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You need Mutton.
Use potatoes (peeled and cut into pieces of 1 to 2 inches).
Prepare medium Onions(sliced).
Provide garlic.
You need piece ginger.
Use yoghurt.
You need green chillies.
Use lemon juice.
You need to prepare salt (as per taste).
Prepare red chilli powder.
You need black pepper powder.
You need to prepare turmeric powder.
You need roasted crushed coriander.
You need roasted crushed Cumin.
You need to prepare black seeds.
Use dry fenugreek.
Provide bay leaf.
Provide whole spices.
Use garam masala powder.
You need to prepare Oil.
Prepare Water as required.

Short Tips:

- If a recipe says to use a certain type of pan, then use that pan. If you only own one nonstick pan, the simplest tip we will provide you with is to wait for a decent sale at a kitchen shop, then buy yourself a stainless steel pan and a cast iron frying pan. Also its smart idea to exchange cheap nonstick pans each few years, as the coating can wear down over the years.

In a cooker add onions, mutton, garlic cloves,salt,red chilli powder, turmeric powder, black pepper powder, black seeds, crushed coriander, crushed Cumin, Bay leaf, whole spices and 3 glass water..
Cover it and cook until mutton is cooked..
When meat is almost done add half cup oil and 1 cup yoghurt and cook well till the oil comes up..
Add potatoes,and water as required, cook till the potatoes are cooked and your required gravy is left..
Add green chillies,lemon juice and dry fenugreek and cook throughout on low heat..
Garnish with green chillies and sprinkle garam masala powder...
Serve with naan/roti/boiled rice..

If you'd like more gravy, add more water. Stir the curry a few times during this final cooking stage, especially if. Dhaba Style Aloo Gobi Gravy with step by step photos. If you want to make a restaurant-style version then you can check this aloo gobi made on the stovetop. Aloo Gosht Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking.

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