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Every person loves the idea of taking a seat to a scrumptious home-cooked meal, but with today's busy timetables, it can be tougher than ever to find the moment to place one together. Luckily, help is available, the Pakoray (palak,aloo aur pyaz) recipe and guidance in this post will certainly help you assembled well balanced meals for your household in a surprisingly, short time.

Provide palak chopped.
You need Onion sliced.
You need to prepare potatoes.
Use green chillies chopped.
You need coriander leaves chopped.
Provide Besan as required.
Prepare Water as required.
Prepare Oil.
You need yoghurt.
You need to prepare Cumin seeds.
Provide coriander seeds.
Provide red chilli flakes.
You need to prepare Salt-to taste.
Use dry fenugreek.
You need anar dana.

Short Tips:

- Preparation is a very integral part of cooking. You intend to see to it you have every thing you might require. You likewise want to make sure you have all the products you may need. You do not intend to remain in the center of a dish and discover you are missing something important.

Bowl ma Palak chopped,Onion sliced, potatoes bareek cutting ma, chopped coriander add karein..
Now add Cumin seeds, coriander seeds,anar dana, red chilli flakes, fenugreek and salt add karein mix well..
Add Besan (jitna required ho bohat zaida nahi dalna) yoghurt and 2 tbspn oil hand se achy se Pani sath mix kar lain Usk bad green chillies add karein. thora sa taste kar lain koi cheez kam ho add karein. Thori dair ke liye side per rakh dain..
Pan ma oil garam karein hath se Pakoray dalein aur fry karein jab golden brown ho Jain nikal lain..
Serve with imli or dahi ki chutney. Enjoy 😋.

Dip leaves in all-purpose flour paste and deep fry. Transfer fried palak pakoray on tissue paper in a plate. Palak pakora or palak pakoda is an easy evening snack, perfect for tea time. I think there is another version of palak pakora of mixing the spinach leaves with the batter, but I have had this way in a restaurant once and even my MIL makes this when she makes. Aloo Pyaz Palak Mirchi Pakora Recipe Masala Chai

Now that you have read Pakoray (palak,aloo aur pyaz) recipe, it is the time for you to head to the cooking area as well as prepare some terrific food! Remember, cooking is not a skill that can be 100 percent right at first. Practice is needed for you to grasp the art of food preparation.

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