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Cooking might be one of the oldest abilities on the planet. That does not imply that there are any limitations to the knowledge available for the chef thinking about increasing his/her abilities. Even the finest cooks, even specialists, can constantly find new recipes, methods and strategies to enhance their kitchen area skills, so lets try this Mayonnaise Palak Dumplings modak recipe, we hope you like it.

Provide chopped palak(spinach).
You need to prepare mayonnaise.
You need to prepare Ginger garlic paste.
You need to prepare lemon juice.
Use soda bicarbonate.
Prepare Salt.
Use black pepper powder.
You need Oil for greasing.
Prepare Water for making dough.
You need to prepare rava.
You need besan/gram flour.
You need to prepare wheat flour.
You need cheese for garnishing.

Short Tips:

- Sometimes all the dish needs is a squeeze of lemon to take it to the next level. To get most of the juice out of citrus, roll it on a chopping board before slicing in.

In a bowl add palak. Then add all the above ingredients mix them together. Now add little water to make a dough..
Now take modak mould. Grease it with oil. Fill the mould with the mixture. After mixture is filled open the mould and shape of dumpling is ready. After all dumplings are ready refrigerate them for atleast 10-5min..
After 15min. Take a boiler to steam dumpling. Here I have used idli moulds you can use any other method too. Grease the moulds with oil. Keep the refrigerate dumplings into the idli mould steam them for atleast 10-15min on medium flame.
After 15min turn off the gas. Remove the moulds and serve hot dumpling with sauce and garnish it with cheese..
Note: I have black pepper powder if you don't want to use black pepper you can use regular red chilli powder..

Ukadiche modak is one of the most popular modak variety made during Ganesh Chaturthi festival. Modak is Bhagwan Ganesha's favorite sweet and made in many Hindu homes during the first day of Ganesh Chaturthi Festival. Homemade Eggless Mayonnaise yes you heard it right! I have always been tempted to pick up store bought mayonnaise but seeing the large jars, I always hold When PJ posted this homemade eggless mayonnaise,I was way too tempted too. So gave a try few weeks back and it came out sooo good.

Cooking is a type of art and also it requires time and practice to equivalent experience and proficiency in the field. There are several kinds of food preparation as well as likewise many different sorts of food from various cultures. Apply what you have actually seen from Mayonnaise Palak Dumplings modak recipe it will certainly help you in your cooking endeavors.

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