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You need to prepare whole spinach leaves, cleaned nicely.
Prepare diced boiled potatoes.
Provide big brinjal.
Provide besan.
Provide rice flour.
Use red chilli powder.
Provide amchur powder.
Provide chaat masala.
You need jeera powder.
You need to prepare Salt.
You need Oil for deep frying.
Prepare well blended curd with salt and sugar.

Short Tips:

- Ensure that you never surrender when you are cooking, as it is going to take a great deal of method as well as failures prior to you get it right. If you melt something, maintain trying. You will just become a fantastic chef if you maintain your determination.

In a mixing bowl combine together besan, rice flour and salt, then by adding water, litt by little make a smooth medium thick batter, mix it nicely for 5 minutes at least.
Heat oil in a kadai for deep frying on high flame.
Now put the diced potatoes in the hot oil and fry them by turning them at regular intervals, until becomes light brown and crispy, then take them out on an absorbant paper.
Fry all the potatoes in the same way, now put them in a bowl and add salt, red chilli powder, some jeera power, amchur and sone chaat masala, mix them well.
Now dip a spinach leaf in the batter, coat it nicely and slide it in the hot oil, put 2 pieces at one time, as the size of the leaf is big.
Fry them, by turning them at regular intervals, until becomes light brown and crispy, then take them out in an absorbant paper.
Now make the brinjal pakodas in the same way.
Now assemble them, in a serving platter first place the spinach pakodas one by one, then cut the brinjal pakoda into two parts and arrange one part on the top part of spinach pakoda, place the other brinjal pakoda too on the other spinach pakodas, now on top arrange the potatoes.
Now pour the blended curd on top of the lower portion of the spinach pakodas, sprinkle some jeera powder on top, serve immediately before it becomes soggy.

Prepare Palak Patta: In a bowl,add gram flour,red chili powder,roasted & crushed cumin seeds To assemble palak chaat,in a platter,add spinach pakoras,green lentil gram,chickpeas,potato cubes. Most popular tracks for #palak patta chaat. Palak Patta Chaat - पालक पत्ता चाट !!! Palak chaat recipe - Crispy spinach leaves are coated with gram flour batter and deep fried in the oil. Palak Patta Chaat - Palak Patta Chaat is a very easy and different chaat.

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