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If you are having difficulty lately in the kitchen when it pertains to obtaining your cuisine ideal, you are not alone. Many people have all-natural cooking ability however not quite sufficient knowledge to prepare with excellence. This Khoi gur,naru and tiler Nadu(parched rice jaggery mix, coconut and sesame ladoo) dish is an excellent start, very easy to prepare and also delicious.

Prepare parched rice.
You need coconut dsiccated.
Use white sesame.
Use jaggery.
Prepare ghee.

Short Tips:

- Always choose to cook with a red wine that you would drink yourself. If you don't even like the taste of the red wine that you are cooking with, possibilities are that you will certainly end up doing not like whatever it is that you are making! So pick out a great white wine that you know you love, and also you will certainly like your recipe even more.

Heat a wok and roast sesame seeds and remove.
Now add ghee and add jaggery.
As it melted and boiled add the sesame and mix well.
Switch off and prepare ladoo keep aside.
Heat more jaggery and melt.
Add desiccated coconut and fry well stir continuously.
As it starts leaving the wok switch off and prepare ladoo keep aside.
Heat jaggery and melt.
Now add the parched rice and mix.
Offer coconut and sesame ladoo and parched rice jaggery mix to God.

Jaggery is used in toffee and cake made from pumpkin. It helps in preventing from the respiratory problems like asthma, bronchitis and etc if laddoos of sesame is eaten made using jaggery and sesame seeds. Gur is a very good sweetening agent loved by almost all the people. No need to registrater or to download. Watch your favourite Bengali movies and exclusive Original Web Series on the biggest Bengali entertainment platform, Hoichoi.

You do not require to be a pro to cook an excellent dish. There are several recipes that look difficult as well as overwhelming, but are in truth, rather basic one of it is Khoi gur,naru and tiler Nadu(parched rice jaggery mix, coconut and sesame ladoo) recipe. We hope, this recipe has actually instilled some confidence in you for the next time you remain in the kitchen area.

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