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Cooking could be one of the oldest skills on the planet. That does not suggest that there are any restrictions to the expertise readily available for the cook thinking about boosting his/her abilities. Even the finest cooks, also specialists, can always discover new dishes, techniques and also techniques to enhance their kitchen area skills, so lets try this Peri bites with twist and mustard dynamite sauce recipe, we hope you like it.

Prepare For filling.
Provide minced chicken.
Provide medium diced onion.
You need chopped parsley.
Prepare salt or as per taste.
You need Cumin seeds.
Prepare crushed red pepper.
Use roasted and crushed dried coriander, Cumin seeds.
You need turmeric powder.
Provide chopped garlic cloves.
You need to prepare oil.
Use For peri bites coating.
Provide gram flour.
Prepare all purpose flour.
Provide corn flour.
You need to prepare black pepper.
Use any dried herb per choice (oregano).
Prepare crushed red chillies.
Use Salt as per taste (1/2 tsp).
Use Chilled Water as per required.
Use Bread crumbs as per need.
You need to prepare Loose all purpose flour as per need.
You need Oil for frying.
Prepare For mustard dynamite sauce.
You need to prepare mayonnaise.
Prepare garlic Chilli sauce.
You need tomato ketchup.
Use black pepper.
You need paprika powder.
You need to prepare mustard powder.
Provide yellow colour.
You need 8 Fresh German or long bell pepper chillies.

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First of all wash minced chicken and strain water completely......
Now diced the onion and in frying pan....pour oil heat on low flame...add in onion and all spices mentioned above.... Fry for 1 minute then turn off the heat.
Now chopped the garlic and parsley..
Now mix all ingredients into minced chicken.....
Wash chillies and make slits from one side and deseed it....
Now fill all the Chillies with minced chicken mixture....as shown in pics.
Now make thick baiter by mixing corn flour, all purpose flour, gram flour and spices + cold water.....
Take loose all purpose flour in a plate....and bread crumbs in another plate and baiter...now first roll chillies in all purpose flour then in baiter and finally coat in bread crumbs... In all steps don't touch chillies.... Use it's stem for flipping.... Or rolling... And use spoon to pour baiter on chillies....as shown in pics.
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Now heat oil in a wok or frying pan on low to medium flame..oil should not be too hot.... Then fry chillies and don't touch until fry from one side turn Chillies after 7 to 8 minutes and fry for more 10 minutes until cook from inside perfectly... Yay these are ready to serve with sauce.
Mix all ingredients mentioned for sauce....U can adjust your ingredients as per your requirement... Here's yummmmmmmmm delicious peri bites to enjoy with sauce.

Peri Bites - Shireen Anwar Super yum peri bites that will tantalize taste buds in real. One would forget other snacks in the presence of peri bites. For Batter: Mix all batter ingredients in a bowl. For Chicken: Marinate chicken with salt, garlic paste, paprika, black pepper, peri peri sauce, lemon juice. There are many other spicy recipes on the sooperchef menu like spicy meatballs in BBQ sauce, spicy tawa fish, spicy fried fish, spicy Peri bites recipe is a dish prepared originally an African chili known as the peri peri.

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