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Everybody enjoys the concept of taking a seat to a delicious home-cooked meal, yet with today's active routines, it can be more challenging than ever before to discover the time to put one together. Thankfully, aid is available, the Peshawari mutton karahi recipe and guidance in this short article will certainly help you assembled healthier meals for your family members in a remarkably, short time.

Use mutton.
Prepare g.g paste.
You need to prepare salt.
You need turmeric powder.
Provide red chilli powder.
Prepare tomatoes.
You need to prepare cumin powder.
Use Coriander powder.
Prepare all spice powder.
You need Black pepper.
Provide kasturi methi.
You need to prepare ginger jullian cut.
Provide green chillies chopped.
You need coriander chopped.

Short Tips:

- In order to make the process of cooking easier, you should require to time to make big quantities of meat or vegetable supply as well as store it in the freezer. Not only is making your own supply less costly than buying it from a seller, yet it makes it easy to maintain a big supply on hand. Simply freeze the supply in little as well as plainly classified parts and afterwards take out what you need when you need it!

Heat oil(1/2cup) add mutton with g.g paste...
Fry till lght golden...
Now add turmeric powder and red chilli powder...
Bhounfy well..Now add tomatoes chopped...
And cover the lid for 30min on low flame...
Now add remaining spices bhounfy and cook tillmeat tender...
In the end add kasturi methi,ginger,green chillies and Coriander...
Cover for more 10min...
Serve with raita chappati...

Mutton Karahi : Delicious and tender mutton karahi with Naan / Rotis is a best combination. The main thing is you have to slow cook the meat in the gravy, but if you are rushed on time. Mutton Karahi Recipe in Urdu & English available at Sooperchef.pk. Bakra Eid is incomplete without Mutton Karahi. Peshawari Mutton Kadai/ one pot mutton Dish.

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