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Provide garlic.
Provide medium chopped onions.
You need to prepare chicken.
You need cabbage.
You need to prepare small carrot, diced.
You need to prepare Salt and pepper.
Prepare elbow macaroni.

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Boil chicken until cooked. When cooked, shred chicken meat and reserve chicken stock..
Sauté onions and garlic until soft.
Add carrots and macaroni and the chicken stock. Bring to a boil..
When the macaroni is 75% cooked add the shredded chicken and simmer for 5 mins..
Put the cabbage and simmer for 5 more minutes.
Add salt and pepper to taste.

Sopas is a Filipino noodle soup that is cooked in a creamy broth with milk. It normally cooked with a medley of vegetables like carrots, bell pepper, celery, and cabbage. This is just basic, potatoes, green peas, and other vegetables can also be added. A hot bowl of Filipino chicken sopas, or creamy chicken macaroni soup, is the perfect comfort food to make in just one pot on a cold, rainy evening. Sopas, literally means soup in Tagalog (or Spanish sopa), a Filipino soup favorite, it is this creamy chicken soup made with elbow macaroni, milk and butter.

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