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Whether you are a college student simply starting your very own cooking experiments or a skilled cook with many supper celebrations under your belt, there is always something new to learn about cooking. We hope these Pork steak (Bistek tagalog) recipe and tips can help you in your kitchen area tonight, and get used to amazing home-cooked dishes.

You need pork chops.
You need to prepare calamansi.
Prepare large onion, cut into ring.
Prepare soy sauce.
Use water.
You need Salt, pepper and sugar.
You need to prepare cooking oil.

Short Tips:

- In order to make the procedure of cooking simpler, you need to take to time to make huge quantities of meat or veggie stock and store it in the freezer. Not just is making your own stock more economical than buying it from a store, however it makes it simple to maintain a huge supply on hand. Merely freeze the supply in tiny and clearly identified sections and then obtain what you need when you need it!

Heat the oil in a pan..
Pan-fry both sides of the pork chop for 5 mins. or until medium brown..
Remove excess oil. Pour-in the remaining marinade sauce and water and let it boil. Cover and simmer for 40mins. or until the pork becomes tender. Add more water if needed..
Add sugar, salt and pepper to taste..
Put-in the onion rings and cook for 3mins more..
Turn-off the heat and transfer to a serving plate..
Serve with rice and soda. Happy Eating 🍽.

The pork bistek is a variant of the Bistek Tagalog, or a sauced lean beef dish with calamansi or lemon juice and soy sauce. Bistec, spelled with a c rather than k, actually means Steak in Spanish. Lean cuts of pork sliced thinly is marinated in a tangy and salty mixture of lemon juice and soy sauce. Bistek or Bistek Tagalog is a Filipino version beef steak marinated in soy sauce and kalamansi juice. Try this savory and flavor-rich dish now.

You do not need to be a professional to cook a fantastic dish. There are lots of recipes that look tough and overwhelming, but remain in truth, rather straightforward one of it is Pork steak (Bistek tagalog) recipe. We wish, this recipe has instilled some confidence in you for the following time you remain in the kitchen.

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