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Cooking could be among the earliest skills on the planet. That does not indicate that there are any kind of restrictions to the knowledge available for the cook thinking about enhancing his/her skills. Also the finest cooks, even experts, can always find new recipes, methods and also methods to enhance their kitchen abilities, so lets try this Spicy chicken biryani😋 recipe, we hope you like it.

Use rice.
Use chicken half kg.
Prepare onion.
You need green chilli.
Use oil.
Prepare red chilli powder.
You need ginger garlic paste.
Use national biryani masala.
Prepare water.
Prepare yoghurt.
Provide tomato.
Use orange food colour.
Use salt.

Short Tips:

- When preparing a large dish, try to do your preparation function the night prior to. This conserves you time when you're getting points ready for your dinner the following day. Have actually every little thing cleaned, chopped, and prepared to go. You'll thank yourself since there is less tension the night of the big meal.

Take a pan add oil when oil is hot then add onion cook till brown..
Add chicken and cook for 10 minute..
Add ginger garlic paste and tomato cook over low flame for 10 minute..
Add chopped green chilli and biryani masala and red chilli powder add yoghurt.then cook for 20 minute..
Chicken maslaa is ready..
Take a pan add 6 glass water.till boiled then add 30 minute soaked rice and boil them..
Rice strained over big bowl..
Then add chicken masla in rice and orange food colr place on dm..
Ready to serve it..

And it came out so delicious! Cooking biryani in hot n spicy taste is In this recipe, the chicken pieces are marinated in spice mixture and cooked with basmati rice in simmer. This recipe is very famous and trade mark of. Have you ever tried making Indian biryani at home? There's something magical that happens when you combine chicken, rice, a number of spices and you Born in the royal kitchens of the Mughal India, biryani was developed as an effort to blend flavors of spicy Indian rice dishes to that of the Persian.

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