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Once you understand the essentials of cooking, it can be such a freeing and also rewarding experience to develop a merely scrumptious dish or baked product. The smells in your house and the faces of individuals who you share it with are valuable. We wish this Anday aloo recipe will certainly provide you some idea for you to become an amazing cook.

Prepare aloo.
Provide egg.
Provide payaz.
You need green chilli.
Provide tsp zeerah.
You need tsp kuyti hui lal mirch.
You need Salt as per taste.

Short Tips:

- If a recipe says to use a particular kind of pan, then use that pan. If you only own one nonstick pan, the simplest tip we can provide you with is to wait for a good sale at a kitchen shop, then purchase yourself a stainless steel pan and a cast iron pan. Additionally its smart idea to exchange low cost nonstick pans each few years, as the coating can wear down over the years.

Pan ma oil dal kar payaz light pink kar lay..
Phir us kay andar zeerah, Salt, kuyti hui lal mirch, aloo cubes ma cut huway dal dey or sath hi half cup pani dal kar alo gala lay.
Alo gal jaya tu egg beat kar Kay dal dey or bhony..
Egg pak jaya tu flame off kar dey.
Bread Kay sath serve karay.

Learn to cook Aloo Anday at An appetizing, satisfying and budget friendly Aloo Anday Recipe. Pakistani Aloo Anday dishes Recipe and International Aloo Anday dishes Recipe in Urdu. Aloo Anday ki Bhujiya ( Pakistani Style Egg & Potato Curry). A loo Anday ki Bhujiya is an Effortless Potato is very common vegetable which is always available at home. You can Make this aloo anday.

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