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Recipe for Tasty Chocolate Meetha Anda Bread Roll 😋

Recipe for Tasty Chocolate Meetha Anda Bread Roll 😋

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Chocolate Meetha Anda Bread Roll 😋 Recipe

Chocolate Meetha Anda Bread Roll 😋

You can cook Chocolate Meetha Anda Bread Roll 😋 using 5 ingredients and 4 steps. Here is how you cook that.

Ingredients of Chocolate Meetha Anda Bread Roll 😋 :

  1. Prepare , Bread ke Slice.
  2. Provide , Anday.
  3. Use , ya 3, koi bhi Chocolate pighli hoi.
  4. You need , tbsp cheeni.
  5. Prepare , ya 3, tbsp doodh.

Short Tips:

- In order to make the process of cooking much easier, you must take to time to make huge quantities of meat or veggie stock and shop it in the freezer. Not only is making your own stock more economical than buying it from a store, but it makes it simple to maintain a big supply on hand. Merely freeze the supply in small and plainly labeled parts and then get what you need when you need it!

Chocolate Meetha Anda Bread Roll 😋 instructions :

  1. Sab sy pehlayslice ke kinaray kat ke dono bread ko belnay sy beal ke patla kar lain. and donon ko beech sy jorh ke phir bealain to wo jurh jaye gi phir bread py sari taraf Chocolate laga dain..
  2. Abb anday main doodh cheeni dal ke achi tarha phaint lain.. nnon stik fry pan main ya taway py 1, tbsp oil dal ke garam.karain phir halki aanch kar kanda paka lain pehlay ek side pakny dain phir dosri sad paka lain. Dhihan rahay ke patay howay ana tootay nahi..
  3. Abb chocolate lagi bread py bread ke size ka anda kat ke ralhain and ussay rool banai ke 3, chotay rool kat lain..
  4. Mazay daar rool ready hain. Chaye ke sth bht maza aaya.app bhi zaror try karin.jo anda bach geya hai wo bi chaye ke sath lay saktay hain. Mainy ussi sy tea tym likha 😊😋😋😋.

In pot,add milk and bring it to boil,add khoa and mix well. The Best Healthy Brown Bread Rolls Ever. Steamed Preserved Vegetables and Minced Pork. Thai Green Curry in a Hurry (Chicken). To keep these rolls soft and fluffy, we are using the now really popular Tang Zhong method which requires the use of a roux to help keep your dough soft for longer and gives you that soft, fluffy and slightly chewy classic Asian bakery style bread.

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