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In pot,add milk and bring it to boil,add khoa and mix well. The Best Healthy Brown Bread Rolls Ever. Steamed Preserved Vegetables and Minced Pork. Thai Green Curry in a Hurry (Chicken). To keep these rolls soft and fluffy, we are using the now really popular Tang Zhong method which requires the use of a roux to help keep your dough soft for longer and gives you that soft, fluffy and slightly chewy classic Asian bakery style bread.
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