If you're looking for Whole wheat banana walnut cake recipe, look no further! We provide you only the perfect Whole wheat banana walnut cake recipe here. We also have wide variety of recipes to try.

If you are having problem lately in the kitchen when it comes to obtaining your cuisine ideal, you are not the only one. Many people have natural cooking talent but not quite sufficient know-how to prepare with excellence. This Whole wheat banana walnut cake recipe is a good start, simple to cook and tasty.

You need whole wheat flour (atta).
You need to prepare baking powder.
Use baking soda.
Prepare cinnamon powder.
Use ginger powder.
Provide softened butter.
You need jaggery powder or 1/2 cup shakkar.
You need to prepare egg.
You need mashed banana (4 bananas) it should be completely ripe.
You need to prepare vanilla essence.
You need to prepare milk.
You need to prepare walnuts.

Short Tips:

- In order to make the procedure of cooking easier, you must require to time to make huge quantities of meat or veggie stock and shop it in the fridge freezer. Not just is making your own stock less costly than buying it from a retailer, but it makes it simple to maintain a big supply on hand. Merely ice up the supply in small and plainly labeled portions and after that obtain what you require when you need it!

In a bowl mix all the dry ingredients which should be well sifted with a strainer. (Flour, baking powder, baking soda, cinnamon, ginger powder).
In another bowl mix the butter and the Jaggery powder with an egg beater until it gets fluffy. Add the egg and beat all of them together until it gets fluffy. (Time approx:15 min).
Add the mashed bananas and vanilla essence and mix it well with the wet ingredients..
Now add the dry ingredients to the wet ingredients and mix it well with the spatula. The batter might get stiff that's when you add the milk slowly according to the consistency..
Add the walnuts and mix it for 2 mins more..
Butter your pan and dust it with some flour so that the batter doesn't stick. Pour the batter and put in the oven for 40min in convection mode in 180deg..
You can serve it with some milkmaid. It compliments it really well..
Note- Preheat oven for 5 mins.

Banana bread is easy to make-just a few simple steps-and irresistible to eat. We recommend making a few extra loaves, wrapping in plastic, and freezing. These healthy banana muffins are fluffy and irresistible, yet made with wholesome ingredients. They're made with whole wheat flour and naturally sweetened with maple syrup or honey. Plus, they're so easy to make (no mixer required).

Since you have actually read Whole wheat banana walnut cake recipe, it is the moment for you to head to the kitchen area and prepare some excellent food! Remember, food preparation is not a skill that can be 100 percent right initially. Practice is needed for you to grasp the art of food preparation.

If you find this Whole wheat banana walnut cake recipe useful please share it to your close friends or family, thank you and good luck.